Menu Restaurant De Struisvogel
3-Course menu € 28,50
- We love organic & homemade <3 -
Soup of the day
Beef carpaccio with lemon - basil oil, rocket salad, roasted pumpkin seeds &
organic aged cheese (organic meat) -supplement € 1,75-
Thai style roasted pork belly with bok choi salad (organic meat)
Mackerel rilette with horseradish cream and bruschetta
Ostrich steak with either the sauce of the day or mango chutney *
- supplement € 4,50 -
Lamb stew: stewed in red wine with lemon, figs, dates & chickpeas*
(organic meat)
Baked North Sea haddock fillet with antiboise, Puy lentils and bell pepper
Dutch vegetable pie with Kernhem, pumpkin, leek, walnuts,
served with a red beet salad
Spring risotto with peas, broad beans, string beans, organic ricotta, savory and parsley oil
*served with roasted roseval potatoes and vegetables
Warm apple crumble with vanilla ice cream
Suggestion: delicious with a glass of Calvados!
Cheese platter (organic cheese)- supplement € 2,75 -
Suggestion: delicious with a glass of red port!
Rhubarb parfait with red pepper crumble & a Limoncello - mint sauce
Suggestion: delicious with a glass of Limoncello
Lemon pie with raspberries - basil sauce
Suggestion: delicious with a glass of dessert wine!
Coffee or a choice between fresh mint and organic Mr Jones teawith homemade chocolate
Suggestion: delicious with a glass of Bailey's
- Food allergy? Please let us know -
Restaurant De StruisvogelKeizersgracht 312Tel. 020 423 38 17E-mail: info@restaurantdestruisvogel.nl
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