Soup of the day
Steak tartare, bruschetta, salad with pickled red onion (+2)
Organic beef, Blonde d'Aquitaine
Wild goose rillette, pickled vegetables, bruschetta
Burrata with red grapefruit, beetroot, Taggia olives, lettuce, pomegranate dressing
Taco, creamy avocado, oyster mushrooms, pickled radish, furikake
Food allergy? We are happy to help you!